The Nutritional Benefits of Pasture-Raised Sheep & Goats

Recent studies have highlighted the significant health benefits of opting for pastured and grass-fed meat. By choosing this type of meat, you’re not only nourishing yourself but also providing your family with a reliable source of fresh and nutritious Tayyib meat from content animals raised in healthy pastures.

Studies show the nutritional value of meat and dairy from sheep and goats is higher when the animals consume grass and forage instead of grain.

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