Delicious ​​Meatball Pad Thai With Peanut Sauce

SERVINGS: 4 | PREP TIME: 15 minutes | COOK TIME: 15 minutes
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Tender and juicy meatballs can add a hearty twist to the traditional Pad Thai. I make lean meatballs with lemongrass that absorb the vibrant flavors of the Peanut Sauce. This stir fry with rice noodles, shallots, bean sprouts, and green peppers is topped with lemongrass meatballs and garnished with crushed peanuts. Try this Meatball Pad Thai with Peanut Sauce for an easy Friday night dinner that is fun to make at home, instead of ordering in.
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Author: Mimi Council ​

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