Pasture-Raised Chicken Bone-In Breast
Experience the difference of bone-in poultry. Our pasture-raised, HMS-certified chicken breasts are left on the bone to preserve moisture and deepen the flavor during cooking. Sourced from Georgia flocks raised on fresh grass and sunshine, these breasts are air-chilled to ensure you receive 100% meat with no added water. A nutrient-dense, ethically raised staple for roasting, grilling, or slow-cooking.
- Best For: Roasting, grilling, and succulent meal prep.
- Status: 100% Pasture-Raised | Bone-In for Flavor | HMS Zabiha Certified.
Pasture-Raised & Air-Chilled Bone-In Chicken Breast
Elevate your healthy meals with chicken that is as nutritious as it is delicious. By keeping the bone in, the meat remains incredibly tender and juicy throughout the cooking process. Unlike grocery store chicken, our air-chilled process contains zero added water—you are paying for 100% real meat.
Bone-In Juiciness: Cooking on the bone acts as a natural insulator, preventing the lean breast meat from drying out.
Superior Nutrition: Roaming freely on pasture increases the levels of Omega-3s and Vitamin E compared to factory-raised birds.
Hand-Slaughtered (HMS): Strictly Zabiha hand-slaughtered without stunning for maximum purity.
Perfect Roasting: Rub with olive oil, herbs, and garlic. Roast at 400°F until the internal temperature reaches 165°F. The bone will keep the meat moist even at high heat.
Stock Tip: Save the bones! They are perfect for adding to your next batch of bone broth for extra collagen and minerals.
| Standard | Our Commitment |
|---|---|
| Slaughter | HMS Certified Hand-Slaughtered (Stun-Free) |
| Lifestyle | 100% Pasture-Raised & Slow-Grown |
| Chilling | Air-Chilled (No Water Retention) |
| Diet | No GMOs, No Antibiotics, No Hormones |