How it Works
Shop
Grass-fed Beef
Pastured Chicken
Pastured Lamb & Goat
Offal, Bones & Fat
Religious Sacrifice
Meat Share Donation
Gift Box & e-Gift Card
Shop All
About
Why Halal-N-Tayyib?
Our Tayyib Story
Our Reviews
The Tayyib Blog
Our Farm
Our Farmers
Our Founder
Our FAQs
Contact Us
Education
The Diet of the Prophet Muhammad (PBUH)
What is Halal & Tayyib?
We are What We Eat!
Why Grass-Fed Is Best?
The Nutritional Benefits of Pasture-Raised Food
>
Grass-Fed Beef
Pasture-Raised Sheep & Goats
Pasture-Raised Meat Birds
Authentic Recipes
Cooking Grass-fed Meats
How it Works
Shop
Grass-fed Beef
Pastured Chicken
Pastured Lamb & Goat
Offal, Bones & Fat
Religious Sacrifice
Meat Share Donation
Gift Box & e-Gift Card
Shop All
About
Why Halal-N-Tayyib?
Our Tayyib Story
Our Reviews
The Tayyib Blog
Our Farm
Our Farmers
Our Founder
Our FAQs
Contact Us
Education
The Diet of the Prophet Muhammad (PBUH)
What is Halal & Tayyib?
We are What We Eat!
Why Grass-Fed Is Best?
The Nutritional Benefits of Pasture-Raised Food
>
Grass-Fed Beef
Pasture-Raised Sheep & Goats
Pasture-Raised Meat Birds
Authentic Recipes
Cooking Grass-fed Meats
The Nutritional Benefits Of Pastured Sheep & Goats
Premium Pastured Sheep & Goat Shares
Standard Cut: includes 4 leg shanks, 2 leg roasts, 2 shoulders, 2 racks, loin chops, and a sliced neck. Cost: $500. Average weight: 34 lbs.
Ethnic Cut: the whole lamb or goat is cut into small bone-in and boneless stew chunks.
Cost: $500. Average weight: 34 lbs.
Pre-cut Whole Lamb
$500.00
Add to Cart
Pre-cut Whole Goat
$500.00
Add to Cart
Pre-cut Half Goat
$240.00 - $250.00
Add to Cart
Pre-cut Half Lamb
$240.00 - $250.00
Add to Cart