Whole Chicken
SKU:
$28.35
$28.35 - $39.95
per item
4 lbs. avg. wgt. / Whole Chicken
If you're looking for an affordable way to enjoy delicious and healthy meals, our whole chickens are just what you need! Purchasing a whole chicken not only saves you money compared to buying separate pieces but also allows you to experiment with a variety of flavors in your culinary creations.
Why Choose Our Whole Chickens?
For an unforgettable meal, try seasoning with a tasty dry rub or brining before cooking. Place it on a rotisserie for an incredibly flavorful dish that your family will love!
Don't miss out on the opportunity to elevate your meals with our pasture-raised whole chickens! Order yours today and experience the difference in quality and taste!
If you're looking for an affordable way to enjoy delicious and healthy meals, our whole chickens are just what you need! Purchasing a whole chicken not only saves you money compared to buying separate pieces but also allows you to experiment with a variety of flavors in your culinary creations.
Why Choose Our Whole Chickens?
- Pasture-Raised: Our chickens are raised humanely on pasture, ensuring they have access to fresh air and sunlight.
- Flavorful Options: We raise two exceptional breeds—Cornish Cross and Kosher King broilers—known for their rich, succulent flavor.
- Versatile Cooking: Perfect for roasting, grilling, or frying, our whole chickens weigh between 4 to 6 pounds, making them an ideal choice for family dinners or gatherings.
For an unforgettable meal, try seasoning with a tasty dry rub or brining before cooking. Place it on a rotisserie for an incredibly flavorful dish that your family will love!
Don't miss out on the opportunity to elevate your meals with our pasture-raised whole chickens! Order yours today and experience the difference in quality and taste!
Only a few left!
Why Buy Our Chicken?
- Ethically Raised: Our birds are cared for in a humane environment, ensuring quality meat that you can feel good about.
- Freshness Guaranteed: Enjoy chicken that is fresh and full of flavor, raised locally and processed at peak quality.
- Versatile for Every Dish: Whether you're grilling, roasting, or making a hearty stew, our broilers bring out the best in every recipe.
How Do We Rise Our Meat Broilers?
At Halal-N-Tayyib, we raise our meat broilers using the Joel Salatin model, prioritizing ethical, sustainable, and pasture-based practices. Our broilers are specifically bred for high meat yield and faster growth, making them ideal for wholesome, nourishing meals.
The Journey from Chick to Chicken
What We Feed
Our broilers are fed organic and or a non-GMO grain ration from a local Georgia feed mill—free of animal by-products, antibiotics, and fecal contaminants often found in industrial systems. See what is in our feed.
They thrive on:
📅 Seasonal Production
Our broiler season runs from March through October, aligned with their natural growth comfort zones.
To ensure availability year-round, we freeze the processed chickens at peak freshness.
The Journey from Chick to Chicken
- We begin with day-old chicks sourced from a trusted independent hatchery.
- The chicks are kept in a warm, protected brooder for their first 3 weeks.
- At 3 weeks, they transition to pasture-based shelters modeled after Joel Salatin’s portable chicken tractors (12 ft x 10 ft x 2 ft).
- These shelters are moved daily to fresh grass, giving chickens access to clean forage and keeping their environment sanitary.
- Each shelter houses ~75 birds, allowing each one to enjoy an average of 60 square feet of pasture during their lifetime.
- Birds consume 10–15% of their diet in natural forage, rich in green leaves that boost their health and provide Omega-3 fatty acids.
- We raise two breeds:
- Cornish Cross: Raised for 5–6 weeks
- Kosher King: Raised for 10–11 weeks
What We Feed
Our broilers are fed organic and or a non-GMO grain ration from a local Georgia feed mill—free of animal by-products, antibiotics, and fecal contaminants often found in industrial systems. See what is in our feed.
They thrive on:
- Fresh air
- Natural sunlight
- Space to move
- Low-stress small groups
📅 Seasonal Production
Our broiler season runs from March through October, aligned with their natural growth comfort zones.
To ensure availability year-round, we freeze the processed chickens at peak freshness.
